These Hasselback Sweet Potatoes are a stunning side dish with crispy edges, tender centers, and a rich brown sugar glaze. Perfect for holidays or any special dinner, they’re as delicious as they are visually impressive.
Prep Time 20 minutes mins
Cook Time 50 minutes mins
Glazing Time 15 minutes mins
Total Time 1 hour hr 10 minutes mins
Make-Ahead Tip: Prepare and slice the potatoes ahead of time, refrigerating them in cold water to prevent browning.
Storage: Store leftovers in an airtight container in the fridge for up to 4 days.
Reheating: Warm in a 350°F oven for 10–15 minutes or microwave for 1–2 minutes.
Keyword brown sugar glaze, Easy Recipe, Hasselback potatoes, sweet potato, sweet potato side dish