Spicy Pasta All’Arrabbiata Recipe Card
Enjoy the bold flavors of Spicy Pasta All’Arrabbiata, a classic Italian dish made with fiery chili flakes, rich tomatoes, and garlic. This quick and easy recipe delivers the perfect balance of heat and depth, making it an ideal meal for spice lovers.
Equipment
- Large pot
- Large skillet
- Wooden spoon
- Strainer
Ingredients
For the Sauce:
- 2 tbsp olive oil
- 3 cloves garlic minced
- 1 –2 tsp red chili flakes adjust to taste
- 1 can 14 oz crushed tomatoes
- 1 tsp salt or to taste
- 1/2 tsp black pepper
- 1/2 tsp sugar optional
- 1/4 cup fresh parsley chopped
For the Pasta:
- 12 oz penne pasta or preferred pasta
- 1 tbsp salt for boiling water
- 1/4 cup grated Parmesan cheese optional
- Fresh basil leaves for garnish
Instructions
- Cook the PastaBring a large pot of salted water to a boil. Add the penne pasta and cook until al dente. Drain and set aside.Tip: Reserve 1/2 cup of pasta water to adjust sauce consistency.
- Sauté the AromaticsIn a large skillet, heat olive oil over medium heat. Add minced garlic and red chili flakes, stirring for about 30 seconds until fragrant.Tip: Avoid burning the garlic by stirring constantly.
- Simmer the SaucePour in crushed tomatoes, salt, black pepper, and sugar (if using). Stir well and let simmer for 10–15 minutes, stirring occasionally.Tip: Allowing the sauce to simmer deepens the flavor.
- Combine Pasta and SauceAdd the cooked pasta to the sauce, tossing to coat evenly. If needed, add reserved pasta water to loosen the sauce.Tip: The sauce should cling to the pasta without being too thick or dry.
- Garnish and ServeRemove from heat and stir in fresh parsley. Serve hot, topped with grated Parmesan and fresh basil if desired.Tip: A drizzle of high-quality olive oil enhances the final dish.
Notes
Adjust chili flakes for preferred spice level.
Store leftovers in an airtight container for up to 3 days.
Reheat on the stove with a splash of water or olive oil.
For a vegan version, omit Parmesan or use nutritional yeast.
Enjoy this fiery and flavorful Pasta All’Arrabbiata for a taste of Italy in every bite!